These remarks led to her demise as she was sentenced to 30-days in jail and a fine worth $6665. The judge ruled out that she shouldn't have made the conclusion that the noodle was too salty because she only had one dish on her only visit.
"Huang Cheng-lee (黃呈利), a lawyer in Taichung, said that bloggers who post food reviews should remember to be truthful in their commentary and supplement their comments with photographs to protect themselves."
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Photo courtesy of http://www.flickr.com/photos/paintingsky/ |
This may provide all bloggers a lesson to be careful and objective in all their reviews, but this incident also pose a certain risk towards the blogger community. I am afraid that this is the start of the forthcoming intimidation and the increasing hostility towards the blogging community.
Restaurants and food entrepreneurs must not fear nor intimidate bloggers or journalists. I don't think a single review will ultimately affect the entire business in the long run.
Via http://www.boingboing.net/2011/06/23/taiwan-blogger-fined.html
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